I've been working almost non-stop since September and now I am officially on Eid break. Eid Aladha, or Eid Alkabir (the big Eid) as many Libyans call it is an Islamic holiday. My break will last a week and then it's back to work again. Am I going to rest and take it easy this week?... of course not! Eid this year falls on November 16th. At least that's what was in the Libyan newspapers here. In the past there's been disputes over the days - Libya celebrating before anyplace else in the world. We'll see what happens this year.
Eid is lots of hard work - it involves slaughtering a sheep and dealing with cutting up all the meat. I dry quite a lot of the meat, making what's called gadeed, a kind of jerky - I've posted the procedure and pictures in the past here: Gadeed
Actually I'm looking forward to Eid this year. The kids are getting older and help out quite a bit. Nora says she's going to make osban (a kind of sausage) this year, and Yusef will be a huge help to his father for the gory slaughter. There will be plenty of in-laws to visit too.
In order to prepare for all of this I'll have to go shopping. I have most of what I need, I'm just getting mostly cleaning supplies, a case of cooking oil and salt and Pepsi. Libyans can't seem to eat grilled meat with out Pepsi for some reason. Of course while I'm out shopping I will buy a whole bunch of other things that I probably don't need. But that's all part of the deal.
And if all that is not enough for one week, I've got some medical stuff to deal with - minor out patient surgery. Nothing exciting, so don't worry. I'll be in and out in a few hours. It's going to be one heck of a busy week. I'll try to post something if I get a chance. In the meantime, have a peaceful and safe Eid.